Organic Almonds
Organic almonds, natural and blanched, whole or processed, for nut-paste makers, bakeries, confectioners and packers.
Typical specification
| Certification | EU organic, Regulation (EU) 2018/848 (NL-BIO-01) |
|---|---|
| Origin | Italy, Spain |
| Varieties / grades | Valencia, whole natural kernels, caliber 12/14 |
| Size / calibre | 12-14 |
| Moisture | Max 6.5% |
| Purity / foreign matter | Foreign matter <0.1% |
| Packaging | 10 kg flexi bag in carton or 25 kg paper bags |
| Shelf life | 18 months |
| Storage | Cool and dry, 5–25 °C |
| Documents | Specification sheet, organic certificate and lab analysis per lot, on request |
Values are typical and may vary per crop and lot. The specification sheet for your lot is available on request.
Applications
- Almond paste and butter
- Almond drinks
- Bakery and confectionery
- Retail packing
Why source from Pulsbio
- IFS Broker Higher Level certified quality system
- Independent laboratory analysis on every lot, including pesticide residues and contaminants
- Full traceability from field to delivery
- Deliveries to food manufacturers in 25 countries
Request a quote
Email sales@pulsbio.com or WhatsApp +31 6 83700967 with the quantity, packaging and delivery destination. See all dried nuts.
About pulsbio
Pulsbio B.V., headquartered in Abbekerk, the Netherlands, supplies certified organic and selected conventional pulses, grains, seeds, nuts and flours to food manufacturers, packers and wholesalers in 25 countries. Every lot is traceable from field to delivery and backed by independent lab analyses and our IFS Broker quality system.
Get in touch
Pulsbio B.V.
Kapershof 9, 1657 LM Abbekerk, NL
info@pulsbio.com
+31 6 83700967
© 2026 Pulsbio B.V.